As the world’s only Native American-Owned 100% Organically-Grown Tequila Company, 574 shares the Pascua Yaqui Peoples deep connection to the land and water. Just as the Pascua Yaqui People have honored their ancestral traditions for generations, we honor ours through traditional Tequila production methods and USDA and AgriCert certified organic farming practices.

We believe in doing things the Native Way, not the easy way. No pesticides, no additives, no shortcuts. We cultivate our Blue Weber Agave with the same mindfulness the Pascua Yaqui ancestors used when they developed sophisticated systems self-sufficiency, cultural continuity and deep connection with our Mother Earth and Father Sky.

By working together in a Native business to Native business relationship, we would be showing the world that Indigenous excellence belongs at every level – from the agave fields of Jalisco, where we grow our Organic Agaves – to the premier gaming destinations of the Pascua Yaqui Indian Community. Together, we are creating opportunities for our communities, representing our cultures with pride, and proving that tradition and innovation can coexist beautifully.

It would be a great honor for Tribal Sol Spirits, LLC / 574 Organic Tequila Company to work with the Pascua Yaqui Indian Community, and Casino del Sol Resort, Spa & Conference Center Executive Teams – to build a longterm Native to Native Business Relationship.

This relationship between the Pascua Yaqui Indian Community and Tribal Sol Spirits, LLC / 574 Organic Tequila, strengthens both our missions: To provide exceptional experiences while staying true to our values, our heritage, and our responsibility to Mother Earth and Father Sky.

IN A GOOD WAY.

-Rudy Rojas